Baked Makai Mathri Masala Flavour (Spicy)

Baked Makai Mathri Masala Flavour (Spicy)

Product Details:

  • Product Type Snack
  • Material Type Baked
  • Processing Type Baked
  • Taste Spicy and savory
  • Contents Baked Makai Mathri Masala Flavour (Spicy)
  • Shelf Life 6 months
  • Feature Crispy baked snack with spicy masala flavor
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Baked Makai Mathri Masala Flavour (Spicy) Product Specifications

  • Snack
  • Corn flour wheat flour spices edible oil salt and water
  • Spicy and savory
  • Crispy baked snack with spicy masala flavor
  • Baked
  • Baked
  • 200g
  • Sealed food-grade pouch
  • 6 months
  • Baked Makai Mathri Masala Flavour (Spicy)

Product Description



Baked Makai Mathri Masala Flavour (Spicy) is a premium crispy snack that combines the goodness of baked corn and wheat flour with a bold spicy masala flavor. Carefully crafted using high-quality ingredients like corn flour, wheat flour, spices, edible oil, salt, and water, this savory delight is perfect for satisfying your craving for delicious snacks. Packed in a sealed food-grade pouch, each offering ensures freshness and enhanced flavor. The 200g package is ideal for sharing or enjoying anytime, anywhere. With a shelf life of 6 months, Baked Makai Mathri is great for stocking up without worrying about spoilage. Enjoy this baked alternative to fried snacks, delivering a healthier crunch infused with bold taste. Perfect for tea-time or as an on-the-go savory indulgence.

FAQs of Baked Makai Mathri Masala Flavour (Spicy):


Q: What kind of snack is Baked Makai Mathri Masala Flavour (Spicy)?

A: It is a crispy baked snack with a bold spicy and savory masala flavor.

Q: What ingredients are used in this product?

A: It is made from corn flour, wheat flour, spices, edible oil, salt, and water.

Q: What is the packaging size and type?

A: It comes in a 200g sealed food-grade pouch.

Q: How long does this product last?

A: It has a shelf life of 6 months when stored properly.

Q: Is this product suitable as a healthy snack option?

A: Yes, it is baked and less oily, making it a healthier alternative to fried snacks.

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